Phew! After a week of half term, then the week following containing two unexpected snow days off school, I haven’t touched the website for about three weeks, although I’ve been doing plenty of Instagram and keeping up my Facebook page. I’ve actually started posting quite...
Have you ever walked past those boxes in the supermarket brimming full of the most beautiful, colourful, seasonal squash, yet been put off buying one because you haven’t a clue what to do with it? And before you get to even thinking about what meal...
Red cabbage… caramelised with onion… sticky balsamic vinegar… raisins… How does that food image make you feel? I don’t buy red cabbage very often, and the fact that I happened to have one in the fridge was as a result of not having made a...
Hello friends! I’ve had a bit of a quieter week here at Cooking for Sanity, since I have been fully engaged with decorating my elder son’s bedroom! My mind has definitely been elsewhere this week, but Thursday has become my blog and website day, and...
Hi there friends! Over the last week I have been attempting to really use up spare food which I have in the house. I feel so strongly about food waste, yet I inexplicably seem to be able to throw away unacceptable amounts of food because...